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Dine With Us

The Village
& Thai Table

English soul food meets Thai artistry. Our kitchen celebrates the best of both worlds — hearty village classics alongside fragrant, vibrant Thai dishes, all being currently served from our beautiful thatched barn.

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Two Traditions, One Table

Our head chef brings a lifetime of Thai culinary heritage to the Chilterns, aiming to create a menu that honours the coaching inn tradition while introducing bold, authentic Southeast Asian flavours.

While the wider site is being restored in stages, with a menur that will grow to match, the food is already central to The Crown's new chapter: generous, carefully cooked and full of flavour.

Hyper-Local Sourcing

Working with Bucks, Berks and Oxon farmers, butchers, and vineyards within a 20-mile radius.

Thai Heritage

Authentic family recipes brought from Thailand, adapted with the finest British seasonal produce.

The Chilterns Larder

Partnering with local breweries, vineyards, and artisan food producers for a true taste of place.

What's On

Soaring Timbers, Thatch & a Summer Terrace

Our beautifully restored thatched barn offers something special — soaring medieval timber frames, natural light, and an atmosphere of rustic grandeur that no modern restaurant can replicate.

Low Beams, Log Fires, & Laughter

We believe the best meals are shared in spaces with soul. Our 15th-century bar and dining rooms, currently being lovingly restored, will offer the warmth and character that only six centuries of stories can provide.

Soaring Timber Frame Restored Thatched Roof Rustic Grandeur Garden Terrace Local Ales Curated Wine List
🌟 What to Expect During Our Founding Season — We're spending our summer in the Thatched Barn!
Whilst our main pub building completes its renovation, we didn't want to miss a moment of sunshine with you. We are currently serving up traditional brunches and lunches, alonside our vibrant Thai menu.
Think of this as our "Summer Pop-Up" - once the pub is ready we'll be returning to our roots with a full menu of British classics fused with Thai tempations. Come and enjoy the barn vibes whilst they last!'